Pesto Ingredients:

• Basil
• Fresh Garlic
• Extra Virgin Olive Oil
• Pine Nuts (or whatever nuts you have on hand, we used walnuts tonight)
• Parmesan cheese
• Kosher salt
• Black pepper

Add ingredients to a food processor tasting as you go until you reach your desired flavor and texture. This is great on pastas, as a pizza base, over meatballs, your options are endless. If you make a large batch it freezes really well for future use when the garden is out of season.